@thejqs on Twitter
- Thinking lamb shank, pickled ramps, sheep ricotta and morels, maybe with a homemade tagliatelle. But open to other ideas. 1 hour ago
- Seems about right. N'at. m.youtube.com/#/watch?v=RY6l… 4 hours ago
- So, Twitter. Who among you has a good mustard recipe? 4 hours ago
- When are hipsters and celebrities going to start naming children after punctuation instead of fruit and colors? Ampersand, Em Dash, etc. 4 hours ago
- Also: Dude in a communist hat is debating with his neighbors whether to try to get his photo taken with @billpeduto, who is here, too. 5 hours ago
- Is it wrong that I want this? yfrog.com/oc66focdj yfrog.com/xxxxxx 5 hours ago
- And of course we all need one of these. yfrog.com/od6d1lrj 5 hours ago
-
Recent Posts
Blogroll
- Abby Cooks. AJ Eats.
- Boring Pittsburgh
- Brown Eyed Baker
- Burgh Gourmand
- Eat Pittsburgh
- FoodBurgh
- I heart PGH
- Jancis Robinson
- Keith Law
- Living Pittsburgh
- Mark Bittman
- Matt Davis
- Mattress Factory
- Mindy Bakes
- Phipps Conservatory
- Pittsburgh Citizen
- Pittsburgh Food & Flavors
- Pittsburgh Food Tour
- Pop City Pittsburgh
- Ruhlman
- Sam Sifton
- Slow Food Pittsburgh
- Storming Your Castle
- Table & Spoon
- Taste of Pittsburgh
Archives
Categories
- Ambience
- Beaver County
- Beer
- Bloomfield
- Cheap eats
- Coffee
- Downtown
- Family
- Garfield
- Hill District
- holiday
- Homestead
- Ingredients
- Lawrenceville
- Leetsdale
- Meta
- Neighborhoods
- New Kensington
- Nontraditional
- North Side
- Oakland
- Presentation
- Recipes
- Regent Square
- Seasonal
- Service
- South Side
- Squirrel Hill
- Strip District
- Techniques and tools
- Traditional
- Uncategorized
- Wexford
- Whiskey
- Wine
Meta
Monthly Archives: February 2011
The Milk Shake Factory.
This is probably one of the many ways in which I’m broken. I don’t want a milk shake in the summer. When it’s hot, the idea of all that thick dairyness sliding down my throat and sitting heavy in my … Continue reading
Posted in Ambience, Ingredients, Neighborhoods, Seasonal, Service, South Side
Tagged authenticity, caramel, cheap eats, chocolate, Food, identity, milk, milk shake, Pittsburgh, pleasure, pseudonym, salt, salted caramels, South Side
1 Comment
