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Tag Archives: professional kitchen
Amateur status.
I am not a professional. Don’t pretend to be one, no real aspirations to be one. Those who cook for a living impress me. The hours, the conditions, the repetition — and the hazards. About a year ago I came … Continue reading →
Posted in Family, Ingredients, Lawrenceville, Meta, Neighborhoods, North Side, Techniques and tools
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Tagged breakfast, duck fat, Food, kitchen injuries, knives, Pittsburgh, professional kitchen, Wusthof
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